I didn't feel like cooking tonight and I didn't really want to go spend money on eating out, so I just made something easy. So, now do I feel guiltly for making a meal out of white bread? Yes, a little, but it is always so yummy.
French toast with Texas toast, dusted with powdered sugar (oh, yeah)
Real maple syrup
Soy sausage links
Strawberries and banana
Tall glasses of cold milk
We have been splurging on real Vermont maple syrup lately. So good! But we still keep some Aunt Jemima Butter Light around for the Whole Wheat (but still contains trans fat) Eggos.
You? (And, btw, we celebrate a new commentor to the blog today! Thank you, Barbara! I'm really not all alone!)
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